Many of our favourite movies come with a side of iconic food moments: the comforting frothy butterbeer from Harry Potter, the sumptuous apple strudel from Inglorious Basterds, the delectable deli fare from When Harry Met Sally, or Remy the rat-chef’s signature ratatouille in Ratatouille. In this cookbook, author Andrew Rea (of the hit YouTube channel
Many of our favourite movies come with a side of iconic food moments: the comforting frothy butterbeer from Harry Potter, the sumptuous apple strudel from Inglorious Basterds, the delectable deli fare from When Harry Met Sally, or Remy the rat-chef’s signature ratatouille in Ratatouille. In this cookbook, author Andrew Rea (of the hit YouTube channel `Binging with Babish’) recreates these iconic food scenes and many more. With recipes from more than 40 classic and cult films, Eat What You Watch is the perfect gift for both movie buffs and cooks who want to add some cinematic flair to their cooking repertoire.
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Fine but odd selection Beautifully presented book but many of the recipes seemed average or uninspired compared to the author’s cooking range on his youtube channel. For example, there is a recipe (in a relatively small book) for mixing chocolate pieces with popcorn.
Babbish is the best Great cook book. Beautiful to behold. Check out the you tube channel; it is free and highly recommended.I’m very happy to support original content creators sticking a toe into the waters of the printed word. Thanks Andrew you’re one cool MF!
Pretty Good WOW! This is an amazing book full of delicious recipes. Do not expect a lot of these recipes to be simple or cheap but do expect them to have a certain wow factor to them. While you can get a lot of these recipes from the BWB website it is still nice to have a book with more detailed descriptions and pictures as well as smaller funny anecdotes.